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Wuxi Skyswan Food Technology Co., Ltd.
Wuxi Skyswan Food Technology Co., Ltd.  

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Skyswan Natural Cocoa Cake 

Place of Origin: Jiangsu, China (Mainland) 
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Product Detail


For more information on Skyswan bulk cocoa powder for sale, please contact us.

This natural cocoa cake is made from cocoa liquor after removing part of the cocoa butter. It contains 10% - 12% of cocoa butter and has the characteristic taste, aroma, and brown color of cocoa. For more information on Skyswan bulk cocoa powder for sale, please contact us.

 

Specification of Natural Cocoa Cake

Product

Natural Cocoa Cake

Physical Index

Appearance

A reddish brown kibbled cake

Flavors & Odors

Characteristic of natural cocoa cake, with no foreign flavors or odors present

Chemical Index

Fat content (%)

10.0-12.0

Moisture (%)

Max. 5.0

pH value

5.0- 5.8

Ash (%)

Max. 9.0

Microbiological Index

Total Plate Count (cfu/g)

Max. 5,000

Coliform (MPN/100g)

Max. 30MPN/100g

Yeast (cfu/g)

Max. 50

Mould (cfu/g)

Max. 50

Salmonella (cfu/25g), Shigella (cfu/25g), Staphylococcus Aureusa (cfu/25g)

Negative

 

Other Details of Natural Cocoa Cake

Weight:

N. W.: 25 kg / bag

G. W.: 25.20 kg / bag

Packing: In 25kgs net multilayer craft paper bags with inner polyethylene liner.

Container Loading Capacity: Per 20' FCL: 800 bags x 25 kg = 20 MT

Storage Conditions: In cool and dry storage, temperature: max. 25°C, relative humidity: max 65%.

Shelf Life: 24 months from date of production.

H.S. Code: 18032000

 


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 Ms. Sara Zhao

Tel: 86-510-88716599
Mobile: 137 7106 2849
Contact to this supplier

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Company Info

Wuxi Skyswan Food Technology Co., Ltd. [China (Mainland)]


Business Type:Trading Company, Agent
City: Wuxi
Province/State: Jiangsu
Country/Region: China (Mainland)

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